Soft Fruit

It is prepared using traditional methods, with fresh and high-quality ingredients.

Ingredients :

• Glucose syrup 44
• 36% sugar
• Water 14.80
• Gelling agent (E440) 2.50%
• OAT fiber 0.80
• Acidity regulating agent (E330) 0,70 %.
• Color (E163) <1%
• Color (E141) <1%
• Color (E120) <1%
• Color (E1) <1%
• Natural orange flavor <1%
• Natural flavor <1%
• Pineapple concentrate 0,10

Allergen warning :

Contains no allergens.

Storage conditions :

Store in a cold and dry environment. After opening, it should be kept in the fridge.

Nutritional values ​​per 100 grams :

• Energy 1298kJ/305kcal
• Fat 0.0g
• Of which saturated fatty acids 0.0g
• Carbohydrates 74.9g
• Of which sugars 69.5g
• Protein 1.1g
• Salt 0,14g